Breakfast & Brunch
Sausage and Cheese Baked Egg Casserole
★★★★½ (4.7)
A hearty make-ahead egg bake loaded with savory sausage, melted cheese, and bread cubes that soak up a rich custard overnight, perfect for feeding a crowd with almost no morning effort.
- Make it the night before for a stress-free morning
- Feeds a crowd for brunch or holiday mornings
- Endlessly customizable with whatever cheese or vegetables you have on hand
- 1 pound breakfast sausage, casings removed if links
- 6 cups day-old bread, cut into 1-inch cubes
- +9 more ingredients
- Grease a 9x13 inch baking dish thoroughly with 1 tablespoon of butter, making sure to coat the corners so nothing sticks.
This recipe is for members
Join Duck Recipe to unlock the full ingredient list, all steps, tips, and nutrition info for this and every premium recipe.
$7.99/month or $69.99/year -- cancel anytime.
