Baking & Bread
Soft Buttery Dinner Rolls
★★★★½ (4.8)
Pillowy, pull-apart rolls brushed with melted butter, the kind that disappear off the bread basket in minutes. They are simple enough for a first-time baker but impressive enough for a holiday table.
- Fluffy, buttery texture perfect for any dinner table
- Rolls baking close together helps them stay extra soft
- Freezes well after baking for make-ahead convenience
- 1 cup warm whole milk (110F)
- 2 1/4 tsp active dry yeast
- +6 more ingredients
- Whisk the warm milk, yeast, and sugar in a large bowl. Let sit 5-10 minutes until foamy on top, proving the yeast is alive.
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